3-4lbs whole chicken, 1 can garbanzo beans, 2 red peppers, 1/2 pack of thyme (fresh herbs), 1/2 pack tarragon, 2 small lemon or one large, 3 bulbs garlic, olive oil, butter, salt and pepper
Dress up the beans sauce…
1:1:1 Dijon mustard, aged balsamic, runny honey, and olive oil to ur liking.
Prepped this during my lunch break working from home and put it altogether right after.. oven did all the work
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