Butter Chicken - easy

𝐁𝐮𝐭𝐭𝐞𝐫 𝐂𝐡𝐢𝐜𝐤𝐞𝐧...Super easy to make 20 minute meal.

https://gimmedelicious.com/easy-20-minute-butter-chicken/

Recipe:

Ingredients

1 tablespoon oil

1 tablespoon butter

1 medium onion diced

1 teaspoon fresh ginger finely minced or grated (or use paste)

2-3 cloves garlic finely minced or crushed

1 ½ pounds about 2-3 boneless, skinless chicken breasts, cut into ¾-inch chunks

4 tablespoons tomato paste or 8 oz can of tomato sauce

1 tablespoon garam masala

1 teaspoon chili powder or paprika, adjust to taste

1 teaspoon Fenugreek I use powder, but seeds or mustard seeds can be used too, optional*

1 teaspoon cumin

1 tsp salt

1/4 tsp black pepper

1 cup heavy cream sub for half & half or yogurt for low fat

Hot cooked rice and naan for serving

Instructions

Heat a large skillet or medium saucepan over medium-high heat. Add the oil, butter, and onions and cook onions down until lightly golden, about 3-4 minutes. Add ginger and garlic and let cook for 30 seconds, stirring so it doesn’t burn.

Add the chicken, tomato paste, and spices. Cook for 5-6 minutes or until everything is cooked through.

Add the heavy cream and simmer for 8-10 minutes stirring occasionally. Serve over Basmati rice or with naan.

Credit:  GimmeDelicious blog