Grilled Sweet Soy Marinated Salmon
Ingredients:
4 pieces of salmon fillet or steak
1/3 cup brown sugar
1/3 hot water
1/3 cup soy sauce
1/4 cup light olive oil
Salt
Lemon pepper
Granulated garlic
Onion powder
Directions:
1. In a small bowl, combine brown sugar and hot water. Stir until dissolved. Stir in soy sauce and olive oil.
2. Liberally season both sides of salmon with salt, lemon pepper, granulated garlic, and onion powder.
3. Use a container where the salmon can lay down flat, but just small that the marinade will thoroughly soak into the salmon.
4. Place salmon into container. Pour marinade around salmon. Cover and refrigerate for 2-3hrs. If salmon is not fully covered by marinade, flip over halfway into your time.
5. Turn on grill to higher heat and close to warm up for 5min. Turn grill down to medium heat. Grill each side approximately 4-6min, depending on thickness.
6. Serve immediately.
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